It’s November.

We’re in the heart of fall and we’re loving it! 

Sweater weather, apple picking, pumpkins, leaves changing, and THANKSGIVING.

Oh, and did we mention fall food? Let’s be honest – fall flavors like pumpkin, cinnamon, apple, and cranberry are beyond tasty. But as we drift further and further away from summer, we’ve also noticed citrus flavors being used less and less (sigh). But who said citrus flavors were just for summer? And WHY would anyone ever want to limit citrus food and drinks to just one season?! Can we declare citrus as a year-round flavor?

Well, we’re going to try. We’ve rounded up some mouth-watering fall citrus recipes to keep your meals FRESH and keep citrus IN this season. 

Enjoy these citrus infused fall recipes from fabulous foodies that are WAY better at cooking than we are. 🙂

Breakfast

Pumpkin Bread with Orange Cream Cheese

Cranberry Orange Muffins

 

Lunch

Harvest Chicken Salad

Quinoa Salad with Butternut Squash, Dried Cranberries & Pepitas

 

Dinner

rosemary citrus chicken with fall vegetables

 

Cider & Citrus Turkey Brine with Herbs and Spices

 

Party

Red Wine Citrus Sangria Recipe

Butternut Squash-Citrus Dip

 

Autumn Citrus Crunch Cake Recipe